SWISS CHEESE RACLETTE, SWISS CHEESE FONDUE, CORDON BLEU, SLICED VEAL “ZURICH” STYLE, BARLEY SOUP “GRISON” STYLE, ESCARGOTS A LA MAISON, LAMB CHOP “DE VINZEL”, SWISS COWBOY STEAK ARE AMONG OUR “SIGNATURE DISHES” TRY THIS TIME OUR FISH- AND SEAFOOD DISHES.

ABOVE ARE NET PRICES – RESERVATIONS HIGHLY RECOMMENDED!